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Chicken, Persimmon, Black Mushroom and Carrot Rolls
Created by: Mingzhan Restaurant Huang Weiming, Mingzhan Restaurant Ye Xihua, Taitung Hakka Association Ye Tianyou, Tati Hotel Xu Yualuan, and Achang Seafood Restaurant Li… More
2009-12-15
Flat Noodle Seafood Rolls
Created by: Liu Kecheng of Shang Xing Restaurant, Lu Jifeng of Sheng Hua Gong Vegetarian Restaurant, Hong Qizhen of Tong Hua Shun, and Xu Yingxue of Sen Diao Tun Teahouse … More
2009-12-15
Fried Chicken Filet with Preserved Radish
Created by: Sanyi Garden Restaurant Zhang Jizhan, Zhongxing Restaurant Deng Lixiang, Sanwan Garden Guesthouse Peng Xiuqin, Sanchahe Restaurant Lin Renjie, and Fengyan… More
2009-12-15
Fried String Beans
Created by: Zheng YanjiIngredients: green beans 600 g salt pork 100 g … More
2009-12-15
Golden Pork Rolls
Created by: Jiang Yanzhi of Xi You Yuan Restaurant, Wen Lingli of You Yuan Hakka Restaurant, Gan Peiyu of Lao Tou Gou Restaurant Ingredients: 200g pork, 1 loofa, 6… More
2009-12-15
Good Fortune Rolls
Created by: Jiang Yichun of Ma Na Restaurant, Jiang Meimei of Dan Shi Le Restaurant, and Lu Kuiying of the Xin Kai 8-5 Restaurant Ingredients: Pork, flat noodles, dried… More
2009-12-15
Good Luck Dish
Created by: Old Place Restaurant Liu Guiyu and Huang Guohua, Old Fortuneteller’s Restaurant Deng Yuzhi, and Risheng Restaurant Yang Xiuzhen Ingredients: bitter melon,… More
2009-12-15
Good Prospects Stack
Created by: Zeng Jinde and Jiang Haonan of Zeng Ji Hakka Restaurant, Wu Lizhen of Chuan Ji Restaurant, and Huang Shuzhu of Tungs’ Taichung MetroHarbor Hospital… More
2009-12-15
Hakka Chicken and Persimmon “Flower”
Created by: Chen Jialing of Jia Zhen Hakka Restaurant, Lin Menglan and Sun Rongwei of Mei Nong HakkaRestaurant, Zheng Mingjing of Ji Li Xuan Hakka Restaurant, and Liao Yikai… More
2009-12-15
Minced Chicken Thigh Wrapped in Sponge Gourd
Created by: Shimen Guesthouse Zhang Yuli and Liu Yujiao, Dingdian Hakka Restaurant Zhu Rongzong, and Jingu Restaurant Liu Yuqiong Ingredients: chicken thigh meat,… More
2009-12-15